When you think of gelatin, you may picture sweet jello flavors like strawberry, cherry, or lemon-lime. But you can also use this intriguing ingredient to prepare a savory dish known as an aspic, which ...
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If you had a mother cooking in the '70s, you'll remember these 8 aspic favorites
Tomato Aspic with Savory Tang Let's be honest. If your mom was whipping up meals in the seventies, there's almost zero chance ...
Summer's black plums bound in Pinot Noir with a faint hint of exotic star anise. Raspberries and blueberries suspended in sparkling wine. Heirloom tomatoes captured in shimmering aspic. These all come ...
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