Add Yahoo as a preferred source to see more of our stories on Google. filet mignon with mashed potatoes - siamionau pavel/Shutterstock Filet mignon and beef tenderloin are among the most tender and ...

raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

When many of us think of a celebratory meal, the menu often involves a perfectly cooked steak. Few things are as satiating to a carnivore as a cut of beef that has been prepared flawlessly. While ...

As beef prices stretch grocery budgets, the difference between a bargain and a splurge often comes down to knowing which cut is worth the money and how to cook it. From ribeye to chuck roast, the ...

In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef. But despite ...

Short Loin Short loin comes from the back of a cow, below the ribs but before the rump, including part of the spine and the top loin of tenderloin. Cuts of steak that come from this region of the cow ...

Cooking up a delicious steak is about more than just knowing the right way to cook it. Whether you're opting for a reverse sear to deliver a caramelized crust, or you want the flavor that a sous vide ...